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Eggless Avocado Brownies

Pavithra M AdigaPavithra M Adiga
Avocado brownies are eggless, dairy free, delicious, and super-moist. Healthy decadent nut-free fudgy brownies.
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Baking
Cuisine International
Servings 4 people

Equipment

  • Oven

Ingredients
  

Dry ingredients:

  • Whole wheat flour - ¾ cup
  • Cocoa powder - ¼ cup
  • Baking powder - ¾ tsp
  • Cane sugar powder - ¾ cup
  • Dark Chocolate chunks - 3 tbsp
  • Salt - ½ tsp

Wet Ingredients:

  • Avocado puree - ½ cup
  • Oil - ¼ cup
  • Hot water - ¼ cup
  • Vanilla essence - ½ tsp

Instructions
 

  • Pre-heat the oven at 180°C for 15 mins.
  • Coat the pan with cooking oil. Line the pan-8 inch with parchment paper leaving an overhang on both sides of the pan. Set this aside.
  • In a medium mixing bowl, sift the flour, cocoa powder, baking powder, salt and powdered sugar until these are well combined.
  • Add chopped dark chocolate chunks and mix well. Set this aside for further use.
  • In a separate bowl mix together well pureed avocado and oil. Mix well until it becomes creamy.
  • Add hot water, mix well. Add vanilla essence and mix once.
  • Add the sieved dry ingredients in two portions. Add half of the flour mixture and mix gently.
  • At the end add the remaining flour mixture. Mix gently.
  • Pour the batter into the prepared pan and bake at 180°C for 25 to 30 minutes. When the top of the brownie is set and a toothpick inserted comes out clean with only few crumbs attached.
  • Remove from oven and allow the brownies to cool down completely before slicing into squares. After brownies have cooled completely, remove brownies from pan and slice them with serrated knife. Its normal for brownie to stick to knife since these are fudgy and gooey. Serve and relish the super moist gooey brownies.

Video

Notes

In this recipe 1 cup is equal to 240 ml
Time and temperature settings in the recipe is mainly dependent on individual oven.
Use ripe avocado to prepare the brownies.
Do not over mix the brownie batter.
Use hot water as mentioned in the recipe
Keyword Avocado, bake, Brownies, chocolate, dairy free, eggless, fudgy, Vegan