Biryani Masala Recipe
Biryani masala powder is easy to make homemade recipe. A glutenfree dairy-free homemade condiment recipe. This masala powder can be used to make a perfect biryani.
Heat a frying pan, start roasting the ingredients individually as listed above on medium heat until they are just hot enough or don’t contain any moisture.
Transfer the roasted whole spices into a plate and cool them. Transfer them into mixer grinder and grind into fine powder with few minute particles is completely ok.
Transfer into air tight container and store in cool dry place or refrigerator. Use this aromatic biryani masala powder to prepare delicious biryani