Pineapple Kesar Phirni is a delicious dessert, part of Punjabi cuisine. Phirni or firni has its origin from Middle Eastern countries and was introduced in
Kayi vade or coconut rice vada a crispy flavored delicacy from coastal Karnataka. These are deep fried poories using ground coconut, soaked rice and masala.
Onigiri otherwise called as omusubi or rice balls. It’s basically a Japanese delicacy. The idea of preparing a Japanese delicacy using gobindobhog rice (It is
Apple cinnamon guliyappa or appe is a sweet dish prepared using gobindobhog rice from Max Health and apple with light flavor of cinnamon. This is