6 Simple immune boosting recipes using turmeric

6 Simple immune boosting recipes using turmeric

Six easy and quick delicious recipes to utilize the benefits of fresh turmeric roots, leaves and easily include them in our diet.

The best pigeon peas potato curry (video recipe)

The best pigeon peas potato curry (video recipe)

Pigeon peas potato curry recipe is an easy healthy vegan and glutenfree side dish. The veggies cooked in coconut milk and Indian spices makes the curry flavorful and tasty.

Easy Recipe for Urad Dal Fryums | Uddina Sandige (Video Recipe)

Easy Recipe for Urad Dal Fryums | Uddina Sandige (Video Recipe)

Urad dal fryums or uddina sandige recipe (split de-husked blackgram lentil fryums) is quick and easy to follow. Glutenfree and vegan fryums. Well explained with step by step pictures and a quick video.

Raw Mango Pickle – How to make Karnataka style Kochhalu Uppinakai

Raw Mango Pickle – How to make Karnataka style Kochhalu Uppinakai

Raw mango pickle with step by step photos and video. We call this as kochhalu uppinakai in our community which means chopped raw mango pickle. This recipe uses basic minimal Indian spices and takes less time to prepare. Homemade pickles are always delicious and healthy free of preservatives.

Fresh turmeric flavored buttermilk – How to prepare Karnataka style turmeric tambuli

Fresh turmeric flavored buttermilk – How to prepare Karnataka style turmeric tambuli

Fresh turmeric flavored buttermilk or tambuli is a healthy, delicious, healing tambuli recipe using home grown fresh turmeric rhizome. This is a great way of including fresh turmeric in daily cooking as these are rich in anti-oxidants, anti-inflammatory components. Fresh turmeric rhizome are available only Read More

Fresh Turmeric thokku – How to prepare South Indian style turmeric chutney

Fresh Turmeric thokku – How to prepare South Indian style turmeric chutney

Fresh turmeric thokku or chutney is healthy and delicious chutney recipe. Fresh turmeric rhizome is slightly bitter to taste, strong aroma and nutty flavour. These are rich in anti-oxidants and anti-inflammatory properties. Fresh turmeric and mango ginger are available during winters and they can be Read More

The Best Amla Pickle – How to make nellikai uppinakayi

The Best Amla Pickle – How to make nellikai uppinakayi

Amla pickle is a common condiment found in most of the Indian household during the winters. This is a dairy free recipe and a perfect side dish with creamy curd rice.

Hunasekayi thokku – Learn raw tamarind chutney recipe

Hunasekayi thokku – Learn raw tamarind chutney recipe

Raw tamarind chutney or hunasekayi thokku is an easy recipe followed in many parts of south India. This thokku is sour, spicy and sweet condiment and great companion of plain rice, dosa, idly. This is a great way to store the fresh tamarind pods as Read More

Kadu mavina hannina sasive -Learn to make Karnataka style Sugar baby mangoes in coconut mustard gravy

Kadu mavina hannina sasive -Learn to make Karnataka style Sugar baby mangoes in coconut mustard gravy

Kadu mavina hannina sasive or sugar baby mangoes in coconut mustard gravy is on blog now with step by step recipe. Wild mangoes are also called as sasive or kadu mavina hannu or sugar baby mangoes. This sasive is prepared using freshly grated coconut and Read More

Sugar baby mango jam – Learn to make Karnataka style mavina hannina sihi gorte

Sugar baby mango jam – Learn to make Karnataka style mavina hannina sihi gorte

Sugar baby mango jam or mavina hannina sihi gorte is a recipe from malnad regions of Karnataka. This is the recipe which I learnt from my paternal aunt. During mango season, it’s a custom in my native that every household kitchen makes this and stores Read More