Coconut Tomato Rasam

Coconut Tomato Rasam

Rasam or saru as we call in Karnataka is a comfort food during winter season. It’s a south Indian delicacy. There are many types of rasam originating from different regions of South India. Coconut tomato rasam is a type of rasam which I learnt from Read More

Honagone Soppu (Sessile Joyweed) Green Gram Palya or Stir Fry and Bassaru or Rasam

Honagone Soppu (Sessile Joyweed) Green Gram Palya or Stir Fry and Bassaru or Rasam

English name of honagone soppu is Sessile Joyweed. It is a non-toxic plant used as vegetable and in salads. It has a bunch of medicinal values. It’s called Koypa in Marathi, honagone in Kannada, Ponnaganti koora in Telugu and Ponnanganni Keerai in Tamil. This is Read More