Coconut Tomato Rasam

Rasam or saru as we call in Karnataka is a comfort food during winter season. It’s a south Indian delicacy. There are many types of rasam originating from different regions of South India. Coconut tomato rasam is a type of rasam which I learnt from my mother, is very simple and flavored. Before my marriage,…

Ragi Mudde or Ragi Balls

Hi all, today I am writing about the healthy protein pack traditional main course dish called ragi mudde. It is the household name in rural regions of Karnataka, Andhra Pradesh and parts of Tamil Nadu. It is prepared using finger millet or ragi and water. In recent times it’s become common in urban community because…