Fresh Turmeric thokku – How to prepare South Indian style turmeric chutney

Fresh Turmeric thokku – How to prepare South Indian style turmeric chutney

Fresh turmeric thokku or chutney is healthy and delicious chutney recipe. Fresh turmeric rhizome is slightly bitter to taste, strong aroma and nutty flavour. These are rich in anti-oxidants and anti-inflammatory properties. Fresh turmeric and mango ginger are available during winters and they can be Read More

Hunasekayi thokku – Learn raw tamarind chutney recipe

Hunasekayi thokku – Learn raw tamarind chutney recipe

Raw tamarind chutney or hunasekayi thokku is an easy recipe followed in many parts of south India. This thokku is sour, spicy and sweet condiment and great companion of plain rice, dosa, idly. This is a great way to store the fresh tamarind pods as Read More

Whole Lemon Sweet and Spicy Chutney Recipe – Learn to prepare Karnataka special lemon chutney – Pavithra from Dice n Cook

Whole Lemon Sweet and Spicy Chutney Recipe – Learn to prepare Karnataka special lemon chutney – Pavithra from Dice n Cook

Whole lemon sweet and spicy chutney step by step recipe is today’s new blog post. This lemon chutney is a speciality from Malnad region of Karnataka. This is a glutenfree and vegan recipe. Lemon chutney is delicious and healthy with many benefits like it is Read More

Mangalore Cucumber Chutney

Mangalore Cucumber Chutney

Cucumbers are low calorie vegetables with high nutritional value, variable size and colour. One such cucumber is the mangalore cucumber called by many names like mangaluru southekayi or yellow cucumber or sambar cucumber. Many interesting dishes are prepared using this mangalore cucumber like sambhar, palya, chutney, Read More

Colocasia leaf chutney – Coastal Karnataka special kesuvina yele gojju

Colocasia leaf chutney – Coastal Karnataka special kesuvina yele gojju

Colocasia leaf chutney or kesuvina yele gojju is tasty tangy sweetish and mildly flavored with garlic. Most of the colocasia or elephant ears or taro plants are tuberous perennials grown in moist fertile lands. They are called kesuvu in Kannada. Colocasia contain good amount of Read More